Seven decadent restaurants provide patrons of the Emporio Acapulco resort savory options to explore some of Mexico’s finest culinary experiences. Mexican, European, Oriental, and internationally-inspired dishes give guests a variety of dining experiences sure to please any palate.
Condimento Restaurant is a Mexican-inspired dining destination with a mouthwatering menu offering traditional dishes such as chicken quesadillas in pasilla chili sauce; duck in “mole” sauce with blackberries; and skirt steak, chicken, or shrimp fajitas. Oriental and Mexican flavors combine in a burst of culinary excellence at the Sunset Lounge. Papaloapan is a traditional restaurant featuring specialties from the coastal region. European favorites like gourmet coffee and delicious canapés are served at Galería del Café and Café del Faro explodes with the aroma of freshly baked breads and steaming hot Veracruz coffee. For a variety of specialty cocktails and a divine snack menu, enjoy Bar Los Canteros, featuring live music or Bar La Selva, located on the hotel’s first floor and an ideal destination for business meetings.