Now through November 30, 2020, I Prefer Members can receive a one-time gift of 2,500 bonus points when indulging in one of these limited time offers:
25% Off Dining
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The Best of Both Worlds Dining Series
Celebrate the one-year anniversary of The Fullerton Hotel Sydney with an Australia-themed, Singapore-inspired culinary event at both The Fullerton Bay Hotel and The Fullerton Hotel Singapore.
MasterChef Asia and Singapore Judge, Chef Audra Morrice and Executive Sous Chef Zacharie Ong take you on a tour for your tastebuds with dishes like Tasmanian salmon tartare and slow-roasted pork belly with Szechuan peppers.
20% Off Afternoon Tea
Chef Audra showcases Singaporean flavors crafted with distinctly Australian ingredients to create a menu composed of dishes such as kueh pie tee, beef rendang pot pie, and lychee panna cotta.
You can visit the pages for each hotel from these links:
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New* and existing I Prefer Members in Singapore are invited to enjoy delicious dining deals and a one-time bonus point offer from The Fullerton Hotels and Resorts.
* New Members may enroll onsite via smartphone to receive bonus points, dining discounts, and the many additional travel benefits that come with being an I Prefer Hotel Rewards Member. See all Terms & Conditions.