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Sagamore Pendry Baltimore

Baltimore, Maryland, United States

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Dining: 
    Sagamore Pendry Baltimore
 in Baltimore
Dining

286USD

average per night
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Baltimore | Maryland | United States

Impressive Menus paired with Intimate Atmospheres

There's a reason why dining at Sagamore Pendry Baltimore draws not only travelers but locals alike...

At Rec Pier Chop House, Award-winning chef, Andrew Carmellini, brings to life time-honored Italian dishes with modern panache. He masterfully combines seasonal and local ingredients, creating soul-satisfying culinary experiences that last.

The Cannon Room Whiskey Bar offers a singular experience with handcrafted cocktails and an intimate "speakeasy feel". You'll find an expansive menu of libations as well as an 83-proof Maryland-style rye whiskey signature to this exclusive Sagamore Rye — the only in the country.

Enjoy a bite to eat poolside at the Pool Bar and Grill. Relax at your very own cabana, sampling seasonal American fare and classic cocktails while overlooking the Inner Harbor skyline.

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