Authentic Native American Cuisine and a Cosmopolitan Bar
Guests can enjoy world-class dining at El Monte Sagrado Living Resort & Spa without departing resort grounds. With one restaurant and one bar, a variety of cuisine options await during time in Taos.
De la Tierra restaurant offers a sophisticated dining experience with a variety of artful and innovative cuisine options. Chef Ray Naranjo brings his rich Native American heritage of Pueblo, Odawa, and Crow tribes into the kitchen, and merges authentic cuisine with modern twists. Inspired by regional as well as international flavors, unique menu items are complemented by original cocktails. Travelers can enjoy the atmosphere inside, or dine al fresco.
For a lively bar experience combined with unique dining options, Anaconda Bar is the perfect setting to unwind. Marvel at the anaconda sculpture mounted upon the ceiling, or watch exotic fish varieties within the bar's aquarium. Guests can enjoy delectable drinks here, with occasional local entertainment offered, as well.
A unique private dining experience awaits within the private wine room. Here, groups of up to eight individuals can enjoy a meal with a custom, chef-prepared menu along with wine pairings, all set amid a classic Mediterranean ambiance.