Celebrated Dining in Spain's Historic Destination
World-class dining awaits during time at Hotel España, with one restaurant, terrace, and lounge space for visitors to enjoy. Restaurante Fonda España, conceptualized by Martin Berasategui, features traditional cuisines blended with contemporary stylings, all set within a homey, inn-style atmosphere. Chef German Espinosa consistently delivers an innovative menu at the celebrated establishment.
At the ALAIRE RAMBLAS terrace, guests can enjoy small bites and cocktails amid a spirited, rooftop atmosphere, offering matchless views of Barcelona ahead. Relaxation continues at Bar Arnau, with a fireplace as the bar's centerpiece, blending the contemporary with the vintage. With its name taken from sculptor Eusebi Arnau, the bar maintains an artistic ambiance with an eclectic design.