Travaasa Austin offers one gourmet Austin restaurant where guests over the age of 16 can enjoy breakfast, lunch, and dinner.
The Preserve Kitchen and Bar, formerly known as Jean's Kitchen, serves up fresh, farm-to-table style cuisine in an intimate, friendly setting. Chef Benjamin Baker updates menus with the changing seasons and creates Texas Fusion cuisine using locally sourced produce, meats, and dairy. Guests of Travaasa Austin can enjoy local wines and beers as well. Courtesy of Certified Sommelier Edward Morgan, the Preserve Kitchen and Bar's wine list is filled with sustainable wines made by boutique producers in Texas.
The Travaasa Austin's location gives guests optimal access to Austin's dining scene.